This Saturday I will be assisting in the preparation of a veritable (though immobile) feast in honor of Dia de los Muertos and the globalocal charity organization “Mujeres de Maiz Opportunity Foundation”. More information below, never fear, but the quick and culinary is

Pumpkin-filled Enmoladas (with sundry accoutrements)

5:30pm

Sequim Prarie Grange (Washington State, USA, North and Western hemispheres, if you hit the big rings you’ve just gone too far)

Now, if you’re into it, took the Mexican cooking class, and want to spend a couple of hours deveining chiles and sharing stories of our ancestors, you can email me on the side. Application basis of course. We can’t have just anybody in kitchen, you know. Or wait. Maybe we can. Maybe that’s just the point…

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Mujeres de Maiz Opportunity Foundation

proudly presents the third annual Dia de Muertos celebration, dinner and auction (the best yet!) on Saturday, November 1st at 5:30 at Sequim Prairie Grange on MacLeay Road (new location).

Dinner designed and prepared by Ankur Shah, author of Cooking com Bigode and Molly Rivard of Olympic Cellars, one of our directors.

No food lines this year!!  We have servers so that you may sit down and your dinner will be brought to you!

Our silent and live auctions include a huge selection  of clothing, jewelry, ornaments, gifts for the house, art and weavings.

Our program will give you a glimpse of  the women in the cooperative and life in Chiapas.

A $15 donation is requested. No one will be turned away for lack of funds.

We look forward to seeing you!  Mark your calendar! For further information,
please call 683-8979 (Judith) or email : mujeres@olypen.com

Judith, Linda, Pat, Martha, Molly and Carol

PS.  If you have symphony tickets the same evening, come have dinner with us, bid on auction items, and then head out to the symphony at about 6:45.  This allows time for the drive to Pt. Angeles and parking.